Made in China with high carbon steel core and Glossy finished blade, the Zhang Xiaoquan Classic Bread Knife glides through baguettes and brioche alike.The beautifully modern, D-shaped, Bamboo handle encases the full composite tang blade for balance, reducing unwanted rotation and improving grip for both right and left-handed chefs.
|Blade Material||Forged stainless steel|
|Handle Material||Stainless steel 420#|
|Dimensions||33.5 x 6 x 2.5 cm|
Never again crush, tear, and rip your bread apart with a serrated knife.
This kitchen knife is ground and honed to a razor sharp 16-degree edge.
It’s balanced immediately forward of the bolster like most Zhang Xiaoquan knives for superior handling.